Leftovers what can I do?
Leftovers what can I do?

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, leftovers what can i do?. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Perhaps one of the simplest recipes using Thanksgiving leftovers is what some term the Over the Sink Sandwich. This is typically consumed Thanksgiving night, since no one is in the mood to cook. It calls for piling bits of all of the Thanksgiving leftovers between two slices of bread, or a leftover roll.

Leftovers what can I do? is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Leftovers what can I do? is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook leftovers what can i do? using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Leftovers what can I do?:
  1. Make ready 1 quart pork fried rice
  2. Prepare 1 pints cooked Chinese Jasmine rice
  3. Get 1 1/3 lb ground turkey or beef
  4. Get 1/3 cup flour
  5. Make ready 1 quart chicken broth or beef broth
  6. Get 1/2 large onion, chopped
  7. Prepare 1/2 tsp granulated garlic powder
  8. Get 1/2 tsp onion powder
  9. Take 1/4 tsp salt

Do you have any ideas on what I can do with these leftovers? THe pasta was made in a red sauce. Emily J asked in Food & Drink. What can I do with these leftovers?

Instructions to make Leftovers what can I do?:
  1. Brown your meat with onions
  2. Add your rice let warm throughout add your flour
  3. Stir well till flour disappears incorporated into the rice and meat
  4. Add your broth stirring constantly till broth becomes gravy
  5. Let sit 5 minutes hope you enjoy

So tonight, my mom made RIce - A - Roni for dinner, and I made myself a pasta dish with. This tahini-free hummus does taste a little different than your traditional hummus, but the streamlined ingredients list is worth it! And in this case, use up all those leftover herbs! Combine melted butter with chopped parsley, basil, dill, and garlic, then douse the salmon fillets with the mixture. You can do alot with left overs, feed it too your dog.

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