Shi-Turkey On a Shingle
Shi-Turkey On a Shingle

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shi-turkey on a shingle. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shi-Turkey On a Shingle is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Shi-Turkey On a Shingle is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have shi-turkey on a shingle using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Shi-Turkey On a Shingle:
  1. Take 2 cup cold leftover turkey gravy (packed)
  2. Make ready 2 cup cold leftover shredded turkey (packed)
  3. Take 4 tbsp olive oil or butter (seperated)
  4. Get 1 tsp garlic powder
  5. Prepare 2/3 cup small diced onion
  6. Prepare 1/2 cup small diced green pepper
  7. Get 2/3 cup small diced mushrooms
  8. Get 1 salt and pepper to taste
  9. Get 8 slice toast
Instructions to make Shi-Turkey On a Shingle:
  1. me n my fiance came up with this recipe this morning when we opened the fridge and it threw up on us because it was so stuffed with leftovers from thanksgiving. this a nice twist on an old classic shit on a shingle..I hope u enjoy it!
  2. in a skillet heat 2tbl. oil, add green pepper, onion, mushroom, garlic powder.
  3. saute until soft and onion is translucent.
  4. add rest of oil and turkey. heat well and toss to coat.
  5. add cold gravy. and heat until gravy has melted and is heated through.
  6. add salt and pepper to taste.
  7. place 2 slices of toast on a plate.
  8. place 1/4 of your turkey mix onto both slices of toast.
  9. repeat until none left.
  10. serve hot! and enjoy!

So that is going to wrap this up for this exceptional food shi-turkey on a shingle recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!