Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, shepards pie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
When you're in the mood for a meaty, savory comfort-food classic, serve Alton Brown's Shepherd's Pie from Good Eats on Food Network. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw.
Shepards Pie is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Shepards Pie is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook shepards pie using 16 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Shepards Pie:
- Take The Mince
- Make ready 250 grams Mince
- Make ready 1/2 chopped onion
- Prepare 1 clove of garlic (chopped)
- Take 300 ml boiling water with 1 Veg stock cude
- Prepare dash of Vinegar
- Prepare dash of worcestershire sauce
- Prepare pinch of Parsley
- Prepare pinch of Rosemary
- Get pinch of Salt and Pepper
- Make ready 1 tbsp Of flour
- Take 1 tbsp Of Sugar
- Make ready Mash
- Take 4 large potatoes
- Make ready 50 grams butter
- Prepare dash milk
Shepherd's pie and its brethren really got their start as a way to use up stewed or roasted meat and leftover vegetables, but it has since come to represent a comforting Sunday night dinner. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping. This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy.
Instructions to make Shepards Pie:
- Brown mince
- Add Onion & Garlic
- Add Stock cude
- Season as preferred. My suggestions are as followed.
- Add suger for sweetness & Flour to thicken the sauce.
- Either simmer for 20-30 minutes or transfer to slow cooker and cook on low for 4-5 hours
- Boil potatoes for 20 minutes or til soft when stabbed with knife.
- mash the potatoes till all the limp are gone
- Add small amount off milk and some butter.
- Mash till smooth and creamy. (the more butter the more creamy)
- Put mince evenly in medium size dish
- Add mash evenly on top with a small amount off butter onto to make mash crispy
- Cook at 190 for 40 minutes or until light brown
It's topped with Cheddar cheese mashed potatoes. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily.
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