Chicken Pot Pie
Chicken Pot Pie

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken pot pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Pot Pie is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chicken Pot Pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken pot pie using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Pot Pie:
  1. Take 400 g chicken
  2. Get 1/3 cup butter or margarine
  3. Make ready 1/3 cup flour
  4. Get 1 onion, chopped
  5. Prepare 2 cloves garlic, minced
  6. Make ready 1/2 cup milk
  7. Take 1/2 cup cream
  8. Prepare 1 cup chicken broth
  9. Make ready To taste salt and pepper
  10. Make ready Pie crust dough (see above)
  11. Get as needed Shredded cheese
Instructions to make Chicken Pot Pie:
  1. Fry chicken until cooked through, about 5 minutes per side. Let cool and chop into small pieces.
  2. Melt butter over medium heat. Stir in flour, onion, and garlic. Season with salt and pepper.
  3. Stir in broth, cream, and milk. Let boil, stirring, for one minute. Stir in chicken. Reduce heat to medium-low and simmer until sauce thickens.
  4. Heat oven to 225°C (450°F). Roll pie crust dough into a muffin pan or mini cast iron pots. Sprinkle shredded cheese at the bottom and fill with chicken mixture. Cover with pie crust and prick with a fork to let out steam.
  5. Bake for 30 minutes or until golden brown.

So that’s going to wrap it up with this special food chicken pot pie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!