Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, onion uttapa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Onion Uttapa is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Onion Uttapa is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook onion uttapa using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Onion Uttapa:
- Make ready 1/2 kg dosa batter
- Take 2 onions
- Get 3 green chillies
- Take 1/2 tbsp coriander leaves
- Make ready 1 tsp salt
- Take 1 tbsp butter
- Get 1 tsp oil
- Prepare 1/2 tsp red chilli powder
Steps to make Onion Uttapa:
- Take 2-3 spoons of batter. Add 1 tbsp water. Mix well. Add salt. Chop onions, chillies and coriander leaves. To this add salt and red chilli powder. Mix well.
- Now take one spoon of batter, spread it on the tawa. Sprinkle the onions mixture. Cover and cook on slow flame, drop a spoon of oil on the sides. Add butter over the uttapa and then turn it upside down. Cook on the other side also. When done serve with coconut chutney.
So that is going to wrap this up with this exceptional food onion uttapa recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
