Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, ken's hearty thanksgiving hotdish casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Ken's Hearty Thanksgiving Hotdish Casserole is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Ken's Hearty Thanksgiving Hotdish Casserole is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook ken's hearty thanksgiving hotdish casserole using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Ken's Hearty Thanksgiving Hotdish Casserole:
- Take 1.5 turkey breasts, or however much leftover turkey you want
- Prepare 10 oz corn
- Prepare 10 oz green beans (from green bean casserole, even!)
- Get 1 1/2 cups turkey, brown, or mushroom gravy - whatever's on hand
- Make ready 2-3 cups mashed potatoes, just enough to cover your dish
- Prepare 2 cups shredded cheese
- Prepare Fried onions (optional)
Steps to make Ken's Hearty Thanksgiving Hotdish Casserole:
- Preheat your oven to 400°F, prep a 13x9 pan with cooking spray or your choice of light oil.
- Shred the turkey into bite-sized pieces, add to your dish. Enough to cover, but as much as you want, depending on how protein heavy your diet is.
- Add the corn and green beans, spread evenly for best consistency.
- Add your gravy. If you have mushrooms, as I do, again - even consistency.
- Cover with mashed potatoes, spread thoroughly, and bake for 25 minutes uncovered.
- Cover with cheese, bake for another 15 minutes.
- For the last few minutes of baking, add fried onions if desired, and set to a low broil just long enough to brown your cheese.
- Enjoy!
So that’s going to wrap this up for this special food ken's hearty thanksgiving hotdish casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!