Best Old-Fashioned Chocolate Pudding
Best Old-Fashioned Chocolate Pudding

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, best old-fashioned chocolate pudding. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Best Old-Fashioned Chocolate Pudding is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Best Old-Fashioned Chocolate Pudding is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook best old-fashioned chocolate pudding using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Best Old-Fashioned Chocolate Pudding:
  1. Get 1/2 C sugar
  2. Get 1/4 C cornstarch
  3. Take 3 tablespoons + 1 teaspoon unsweetened cocoa powder (don't worry about leveling but not super heaping)
  4. Get 1/8 teaspoon salt
  5. Prepare 2 3/4 C milk (whole is best but you can also use 2%)
  6. Prepare 2 tablespoons room temperature butter (not margarine)
  7. Make ready 1 teaspoon vanilla
Instructions to make Best Old-Fashioned Chocolate Pudding:
  1. In a medium saucepan, stir together the sugar, salt, cornstarch and cocoa powder
  2. Whisk in the milk…the cornstarch and cocoa powder will float on top of the milk but as you go on they'll be absorbed, so don't worry -but keep the sides of the pan scraped down
  3. Using medium heat, bring the mixture to a low boil, stirring constantly…this step can take up to 15 minutes
  4. Keep the mixture bubbling slowly until it thickens enough to coat the back of your stirring spoon
  5. Remove from heat and stir in the butter and vanilla
  6. THE PUDDING WILL BE HOT*
  7. Pour into a sturdy bowl and let rest for 10 minutes before covering with plastic wrap…have the wrap touch the surface of the pudding, this prevents a "skin" from forming
  8. Refrigerate and enjoy!

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