Pineapple Upside Down Cake
Pineapple Upside Down Cake

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pineapple upside down cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pineapple Upside Down Cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Pineapple Upside Down Cake is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook pineapple upside down cake using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pineapple Upside Down Cake:
  1. Take Topping
  2. Prepare 1 can pineapple rings, drained (keep juice for drizzling)
  3. Get 30 g brown sugar
  4. Take 1 tbsp margarine, melted
  5. Make ready Cake batter
  6. Get 175 g AP flour
  7. Get 60 g granulated sugar
  8. Prepare 1 packet vanilla sugar (7,5g)
  9. Take 2 tsp baking powder
  10. Take 1 pinch salt
  11. Take 40 g vegetable oil
  12. Get 180 g soy milk
  13. Make ready Splash rum
Instructions to make Pineapple Upside Down Cake:
  1. Pour melted margarine in the bottom of a round cake pan. Sprinkle brown sugar on top. Arrange as much of the pineapple slices as possible. Refrigerate.
  2. Meanwhile, make the cake batter: whisk dry ingredients together. Pour in wet ingredients. Whisk until just combined.
  3. Pour batter over pineapple slices. Bake for 35 min in a 350°F/180°C oven.
  4. Let cake cool for 10 min, then drizzle a few tbsp of pineapple juice over the cake. Flip cake after 10-15 additional minutes. Serve slightly warm. Enjoy :)

So that is going to wrap this up with this exceptional food pineapple upside down cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!