San Choy Bao
San Choy Bao

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, san choy bao. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

San Choy Bao is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. San Choy Bao is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have san choy bao using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make San Choy Bao:
  1. Prepare 1/2 kg Mince
  2. Make ready 1/2 large Onion, diced small
  3. Make ready 1 Carrot, diced small
  4. Make ready 1 tsp Garlic
  5. Get 100 ml Hoisin sauce
  6. Prepare 2 Iceberg Lettuce leaves per person
  7. Make ready 1 Spring onion, chopped, to garnish
Steps to make San Choy Bao:
  1. Fry onion, carrot and garlic in 1 tbsp of oil until soft.
  2. Add mince to pan and fry until completely browned. Add Hoisin sauce to pan and stir well. Season with salt to taste.
  3. Half fill lettuce leaves with mince, top with spring onion and serve.

So that is going to wrap it up for this special food san choy bao recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!