Nachos
Nachos

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, nachos. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Nachos are a Norteño dish from El Norte that consists of heated tortilla chips or totopos covered with melted cheese (or a cheese-based sauce), often served as a snack or appetizer. These classic Tex-Mex nachos are loaded to the MAX! Avoid soggy nachos by briefly baking them before topping with cheese, seasoned beef, refried beans, guacamole, and salsa.

Nachos is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Nachos is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have nachos using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Nachos:
  1. Get 20 nos -corn tortilla chipss
  2. Take Pico de Gallo & Salsa
  3. Prepare 2 -ripe tomatoes, seeded and chopped
  4. Get 1 - jalapeno pepper, seeded and finely chopped, for medium to hot heat level
  5. Get 1 -small white onion, chopped
  6. Take 50 gm - cilantro leaves, finely chopped
  7. Take Salt- as per taste Cheese Sauce:
  8. Take 2 tablespoons butter
  9. Prepare 2 tablespoons all-purpose flour
  10. Make ready 2 cups milk
  11. Take 3/4 pound pepper jack cheese, shredded, about 2 1/2 cups
  12. Prepare Additional toppings -
  13. Get Sour cream
  14. Take Chopped red cabbage
  15. Prepare Chopped black olives
  16. Take Diced pimento
  17. Prepare Sliced avocado

Nachos can be served as a snack or main dish if it's more elaborate. Nachos has its humble However, Nacho is no longer a Mexican only delicacy, it has penetrated the cities of the world today. Sheet Pan Nachos - Loaded nachos that are guaranteed to be a crowd-pleaser! Simply layer your toppings, bake onto a sheet pan and serve.

Steps to make Nachos:
  1. Arrange corn chips on a large platter - Combine salsa ingredients in a bowl and set aside for flavor in a medium sauce pot, melt butter and add flour to it,Cook flour and butter 1 to 2 minutes over moderate heat, then whisk in milk. When milk comes to a bubble, stir in cheese with a wooden spoon. Remove cheese sauce from the heat. - Pour cheese sauce evenly over the massive spread of chips and top evenly with beans and the pico de gallo,Serve immediately
  2. Serve immediately as is or, garnish with your choice of extra toppings from the toppings list.
  3. Salsa, sour cream, guacamole to be served necessary for getting authentic Mexican taste

You can eat them as a complete meal, or as an appetizer. I am always on the lookout for those easy dinner ideas that I can pull together in a snap. These vegetarian nachos fit that profile perfectly, plus they are filled with veggies!🎉. Make easy and delicious NACHOS at home! With step by step video, learn how to Make quick, delicious and easy nachos at home in just minutes!

So that’s going to wrap it up for this exceptional food nachos recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!