Involtini di zucchine courgette rolls
Involtini di zucchine courgette rolls

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, involtini di zucchine courgette rolls. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

La ricetta di oggi è ultra-extra-super facile!!! Grigliamo le zucchine in microonde, poi le riempiamo di prosciutto cotto o speck cotto e ricotta di pecora. In this zucchini involtini, the ricotta filling is mixed with sautéed chard and lemon zest, but the possibilities for involtini are endless.

Involtini di zucchine courgette rolls is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Involtini di zucchine courgette rolls is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook involtini di zucchine courgette rolls using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Involtini di zucchine courgette rolls:
  1. Get 3-4 large courgettes
  2. Take Packet ham
  3. Take About 80 g of cheese
  4. Get 200 ml passata sauce
  5. Make ready Clove garlic
  6. Get Olive oil
  7. Get Fresh basil
  8. Make ready Parmesan cheese
  9. Get Fine breadcrumbs

Arrange mozzarella slices in a line lengthwise down center of pan. Questi involtini di zucchine sono un ottimo antipasto da gustare anche freddo!! Sono facili da preparare e molto appetitosi. Mettere gli involtini di zucchine così ottenuti in un piatto da portata e condirli con l'olio aromatizzato.

Instructions to make Involtini di zucchine courgette rolls:
  1. Wash, slice and dry the courgettes. Heat some oil in a pan and cook until golden brown on each side. Sprinkle with salt
  2. Meanwhile in another pan. Heat oil, chop the garlic and cook for a min or two. Add passata sauce and simmer for about 10 mins. Add some fresh basil leaves at the end and a pinch of salt
  3. Preheat oven to 180. Take a piece of courgette, add a thin slice of ham on top and a thin slice of cheese. Roll up and place in an oven proof dish. Continue for the rest of the ingredients
  4. Pour sauce on top as shown. Sprinkle with Parmesan and breadcrumbs. Bake for about 15-20 mins 😀

Cospargerli con i pinoli e decorare con qualche foglia di basilico. Sapete che le zucchine si possono mangiare anche crude? Provatele a rondelle nell'insalata oppure affettatele in lunghezza e preparate Raw spring rolls. Gli involtini primavera crudi si preparano con i fogli di carta di riso che si trovano ormai in quasi tutti i supermercati e nei. Gli involtini di zucchine si presentano come un piatto relativamente leggero, tutto ovviamente dipende da con quali ingredienti li andrete a farcire. –>.

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