Oats Rava Idli
Oats Rava Idli

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, oats rava idli. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oats Rava Idli is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Oats Rava Idli is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook oats rava idli using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oats Rava Idli:
  1. Make ready 1/2 bowl oats
  2. Get 1 bowl semolina
  3. Make ready To taste salt
  4. Make ready 1 sachet eno
  5. Make ready 1 tsp mustard seeds
  6. Get 1 tsp split gram dal
  7. Prepare 2 tb sp cooking oil
  8. Make ready 8-10 curry leaves
  9. Make ready 6-8 cashew nuts
  10. Take 1 bowl curd
  11. Prepare As required water
  12. Prepare 1 tb sp lemon juice
  13. Get 2 tb sp onion Tomato Chutney
Instructions to make Oats Rava Idli:
  1. Dry roast oats and cool it and then grind it. Mix grind oats in a mixing bowl. Add semolina. In a small pan heat 1 sp cooking oil. Add mustard seeds and when mustard seeds splutter add chana dal and saute for 2 minutes. Add curry leaves and broken cashew and saute for 1 minute. Mix this tempering in oats semolina mixture. Add curd and salt and mix all ingredients. If needed add water. Keep aside for 15 minutes.
  2. Add lemon juice in the batter. Check the consistency. If needed add water. Mix eno fruit salt and mix quickly. Now grease the idli mould and put 1 tb sp batter in each mould. Put it in pre heated pressure cooker in which 1 glass water is heated and steam for 12 minutes on medium flame. Switch off the flame. After 15 minutes open the lid and demould the idlis and transfer it in a plate.
  3. Serve hot with onion Tomato Chutney.

So that’s going to wrap it up for this exceptional food oats rava idli recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!