Jus de Bissap
Jus de Bissap

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, jus de bissap. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Jus de Bissap is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Jus de Bissap is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have jus de bissap using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jus de Bissap:
  1. Prepare Zobo
  2. Make ready Sugar
  3. Prepare Arôme de vanilla
  4. Get Arôme de fraise
  5. Get Mente
  6. Make ready Ananas
Steps to make Jus de Bissap:
  1. D'à farko zaki wanke zobo inki, ki zuba a tukunya
  2. Ki yanka anana itama ki zuba a tukunya ki zuba ruwa ki dafa
  3. Idan y'a dahu saiki sauke ki zuba mente ki barshi ciki har saï y'a huce
  4. Idan y'a huce saiki tace ki saka sugar d'à arôme de vanilla Dana fraise shike nan sai kisa a frige ko ki saka glace

So that is going to wrap this up for this exceptional food jus de bissap recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!