Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pineapple le jus🍍. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pineapple le jus🍍 is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Pineapple le jus🍍 is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pineapple le jus🍍 using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple le jus🍍:
- Make ready 4 cups peeled chunks fresh pineapple,
- Make ready 3 tablespoon fresh ginger, peeled
- Get 1 cup sugar
- Get 1 star anise
- Make ready 5 cardamom
- Get Half stick cinnamon
- Get Pinch saffron
- Get 5 cloves
- Take 6 cups water
Steps to make Pineapple le jus🍍:
- Add the peeled chunks pineapple in a pot.
- Add in cinnamon,cardamom,peeled ginger,saffron,star anise,cloves,water and sugar into the pineapple
- Cook pineapple for 20 minutes in medium heat and keep aside
- Let it cool down completely, add pineapple in a blender and blend until smooth puree.
- Strain the juice using a strainer, be sure to press out all the juice. Add more water if the juice is too thick.
- Add sugar if needed, freeze for 2 hours or add ice cubes in the juice.
- Pour the juice in serving glasses, then serve and enjoy😋
So that is going to wrap it up for this exceptional food pineapple le jus🍍 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
