Glazed Ham
Glazed Ham

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, glazed ham. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Glazed Ham is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Glazed Ham is something which I have loved my whole life. They are nice and they look wonderful.

Cut the slices away from the bone, and serve. Glazing a ham is a great way to add flavor, color, and texture to baked ham. It's not hard to do, and you can make a simple and delicious ham glaze from some very basic ingredients that you probably.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook glazed ham using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Glazed Ham:
  1. Make ready 1 smoked ham (at least 10 pounds)
  2. Make ready 1 cup ketchup
  3. Prepare 1/2 cup dijon mustard
  4. Get 1/2 cup grape jelly
  5. Make ready 1 cup brown sugar
  6. Get tsp ginger
  7. Take dry mustard…for rub
  8. Get cup coca-cola
  9. Make ready cup oj
  10. Get aluminum foil (to cover meat)
  11. Make ready 1 medium size bowl

A glazed ham is an impressive main course for any festive occasion. Prepare the glaze while the ham's in the oven Need something to dress up your ham for the coming holidays? This recipe requires just a few ingredients, but the resulting ham is so moist and delicious. GLAZED HAM - Would you like a recipe for how to make glazed ham well cooked?

Instructions to make Glazed Ham:
  1. Wash ham…
  2. Put dry mustard all over ham…
  3. Boil all ingredients until you boiling point…stirring occasionally…
  4. Transfer glaze into bowl…
  5. Pour some of glaze onto ham… (enough so juice can remain in the bottom while cooking)…
  6. Preheat oven to 275 degrees; cover ham with aluminum foil
  7. Cook ham just like directions on original pack… (I cooked my 9.89lb. ham for 4 hours and 25 minutes)…basting every 30 minutes…
  8. During last 1 hour, turn oven to 400°F.. basting every 15 minutes or so…

This pork recipe for a sweet and savory glazed ham is really nice for special occasions such as Christmas day. This brown sugar Glazed Ham recipe is perfect for a holiday main dish or any other special occasion. View the recipe now to find ingredients and directions. This glazed ham is essentially a smoked baked ham basted with brown sugar, pineapple juice, honey, marmalade, and mustard. Make this delicious glazed ham today.

So that is going to wrap it up for this exceptional food glazed ham recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!