Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bonko. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Bonko is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Bonko is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have bonko using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bonko:
- Prepare 200 whole grain Pigeon Peas
- Get 1 finely chopped medium sized onion
- Get 1 small crushed ginger
- Take 2 cloves crushed garlic
- Take 40 g coconut grits
- Make ready 20 g cooking oil
- Make ready to taste sale
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Steps to make Bonko:
- Soak the Pigeon Peas in cold water overnight
- Discard excess water, rinse & boil peas until soft
- Fry the onions to golden brown
- Add crushed garlic and ginger and fry to brown
- Add the boiled pigeon peas ans stir
- Add the coconut grits and stir thoroughly
- Allow to simmer for 10 min
- Serve HOT!!
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So that is going to wrap it up with this exceptional food bonko recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
