Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oats vegetable chilla. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Oats vegetable chilla is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Oats vegetable chilla is something which I’ve loved my whole life.
This oats cheela is similar to Besan ka cheela, spiced pancakes made with chickpea flour. Oats chilla is one healthy option for breakfast. You can choose whatever vegetable to want to add.
To get started with this recipe, we have to first prepare a few components. You can have oats vegetable chilla using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oats vegetable chilla:
- Make ready 1/2 cup oats powdered
- Make ready 1/2 cup rava/semolina
- Make ready 2 tbsp Besan
- Take 1/4 cup carrot grated
- Make ready 1/4 cup - dudhi/ lauki /bottle gourd grated
- Prepare 2 tbsp spinach chopped
- Take 2 tsp green chilli chopped
- Make ready 2 clove garlic
- Prepare 1/2 tsp haldi / turmeric
- Make ready 1 tbsp - Red chilli powder
- Take 1 tsp coriander/ cumin powder
- Prepare As needed salt
- Prepare 2 tbsp Curd
- Make ready As needed Water
- Make ready 1 tsp lime juice
- Get For seasoning
- Take 1 tbsp ghee
- Make ready 1 tsp mustard
- Take 6-7 curry leaves
- Take Pinch hing
Oats cheela recipe or Oats chilla - Healthy breakfast recipe made very quickly during busy Mixed vegetables: Here I have used onion, carrot, capsicum and tomato. You can add any other or skip any. Oats chilla is a healthy breakfast recipe with oats made in the form of a pancake and good to eat for morning breakfasts. Oatmeal is a very healthy cereal and it has got lots of health benefits and many.
Instructions to make Oats vegetable chilla:
- Keep all ingredients ready. Take a pan and dry roast rava for 2 mins. Keep aside. Then take oats roast till aroma comes. Allow it to cool. And powder in mixer.
- Now grate carrot and lauki /dudhi/bottle gourd. Keep aside. Chop the spinach finely.
- Do the seasoning. Switch on the gas heat pan add ghee, mustard, curry leaves, and hing. add oats powder, rava. Transfer it to the bowl immediately.
- In the same bowl add besan, haldi, red chilli powder, coriander- cumin powder, green chilli, garlic, salt, vegetables (mentioned in step 2), curd and lime juice. Mix well. Give some resting time 10- 15 mins. After resting time if you feel water is absorbed, add little water and make sure batter is medium thick consistency.
- The consistency of batter should be medium thick. Switch on the gas. Keep dosa tawa to heat. And spread the batter like dosa.After 2 mins add oil on the sides and cook for 2-3 mins. And turn the other side. oats vegetable chilla is ready to serve. Serve with chutney.
Oats Pudla / Oats Chilla is a quick, healthy and delicious recipe for breakfast ready under few This breakfast Oats Pudla recipe is loaded with lots of vegetables. You may add any vegetables of your. What is Oats Crepe or Oats Chilla? They are nothing but the same thing, the crepe is also known as 'chilla' or 'cheela' in Indian Hindi language and these 'Savory Oats Crepes' are made using oats flour. Oats Moong Dal Chilla is quick to prepare, healthy, vegan, and gluten-free Indian breakfast recipe.
So that’s going to wrap it up for this exceptional food oats vegetable chilla recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
