Stuffed Peppers & Veggies
Stuffed Peppers & Veggies

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stuffed peppers & veggies. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stuffed Peppers & Veggies is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Stuffed Peppers & Veggies is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook stuffed peppers & veggies using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Peppers & Veggies:
  1. Make ready 1 large green pepper
  2. Make ready 1 large zucchini
  3. Prepare 1 medium eggplant
  4. Get 1 red onion
  5. Make ready 1 medium yellow squash
  6. Get 4 cloves garlic
  7. Prepare 1 lb ground beef
  8. Make ready 1 large tomato
  9. Prepare 1 box stuffing mix any flavor
  10. Take 1 box beef flavored rice
  11. Prepare 1 jar spaghetti sauce
  12. Prepare 4 cups shredded mozzarella cheese
  13. Get 2 small eggs
Instructions to make Stuffed Peppers & Veggies:
  1. Preheat oven to 400°. Cut zuccini and eggplant in half. Use small spoon to scoop out the seeds and innards. Set aside. Cut top off green pepper, dice, and set aside also. Discard pepper seeds and innards. Dice yellow squash, red onion, and tomato. Chop garlic cloves.
  2. Cook beef rice on stovetop and Sautee diced tomato, red onion, yellow squash, eggplant and zuccini innards, diced top of pepper, and chopped garlic in oil and season to taste.
  3. Brown ground beef. Combine cooked beef and sauteed veggies in a large mixing bowl with cooked rice, uncooked stuffing mix, eggs, and 2 cups shredded mozzarella. Mix Well.
  4. Place eggplant and zuccini halves and green pepper onto baking sheet, pan, or dish. Scoop a few spoonfuls of sauce along the bottom of each. Stuff as much mixture as you can into your veggies.
  5. Top each with a few more spoonfuls of remaining sauce. Sprinkle remaining shredded cheese on top. Bake for 60-90 minutes. Enjoy!

So that’s going to wrap this up with this exceptional food stuffed peppers & veggies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!