Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, godi(lamb's leg) ka soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Godi(lamb's leg) ka soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Godi(lamb's leg) ka soup is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have godi(lamb's leg) ka soup using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Godi(lamb's leg) ka soup:
- Get 2 piece Lamb's leg
- Get 1 small Onion
- Make ready 4 Garlic.
- Take 1 Tomato
- Get 1 Bay leaf
- Take 1 stick Chinaman
- Prepare Clove 2
- Get 6 Black pepper
- Take 1 Black cardamoms
- Take 1 tsp Black salt
- Take 1 tsp Mint powder.
- Make ready 2 Green chilli
- Make ready Salt as required
Use your electric kettle to boil the water quickly in advance, saving time. Add some seasoning according to your personal preference. Usually leg of lamb is sold without the shank attached; you are just buying the upper part of the leg, as seen here, without the lower part. Season with salt and pepper and rub with olive oil.
Instructions to make Godi(lamb's leg) ka soup:
- Put all things together except mint,& black pepper.
- Put it in a pressure cooker,add 2 glass of water.
- Keep it in gas for 15 minute in medium flame.
- After 15 minutes open the cooker.
- Keep the juice some thick.
- Mix it with the the help of laddle.
- Strain it with the help of strainer in a bowl.
- Sprinkle some mint powder, & black salt in it.
- Now healthy & delicious soup is ready to serve.
Place lamb in a large zipper lock bag. Seal the bag using the water immersion technique. The lamb is so tender and so flavorful with a bright Italian Salsa Verde sauce. It comes out perfect every time when cooked in the sous vide. Leg of Lamb is the absolute perfect entertaining food, and cooking it sous vide is the perfect method for easy and stress-free entertaining.
So that is going to wrap it up for this exceptional food godi(lamb's leg) ka soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
