Pineapple Mango Pie
Pineapple Mango Pie

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pineapple mango pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pineapple Mango Pie is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Pineapple Mango Pie is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pineapple mango pie using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pineapple Mango Pie:
  1. Take 1 (20 oz) can mango, undrained
  2. Get 1 (20 oz) can crushed pineapple, undrained
  3. Get 3 tbsp cornstarch
  4. Make ready 1/4 tsp salt
  5. Take 2/3 cup brown sugar
  6. Get 1 tbsp vanilla
  7. Prepare 1 tbsp lemon juice
  8. Prepare 2 tbsp butter or margarine
  9. Prepare 2 refrigerated pie crusts
  10. Make ready 1 egg, beaten with a splash of milk
  11. Get Sugar for sprinkling
Steps to make Pineapple Mango Pie:
  1. Preheat oven to 350. Mix first 8 ingredients in a saucepan and bring to a boil on med/high heat. Turn down heat and allow it to bubble with the lid on for a couple of minutes, stirring occasionally.
  2. Take filling off the heat and allow to cool for about 20 minutes. You want the filling this thick:
  3. While filling cools, line your pie dish with bottom crust. Pour cooled pie filling into crust and top with top crust. Pinch edges and brush with egg/milk mixture then sprinkle with sugar. Cut slits in top and bake for 45-60 minutes, until crust is golden.
  4. Wait until the pie is COMPLETELY cooled before cutting!

So that’s going to wrap it up for this special food pineapple mango pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!