Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, orange glazed whole chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Orange Glazed Whole Chicken is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Orange Glazed Whole Chicken is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have orange glazed whole chicken using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Orange Glazed Whole Chicken:
- Make ready 1 whole chicken, washed, patted dry
- Prepare 1 tbs olive oil
- Get to taste Salt and pepper,
- Prepare Glaze
- Get 2 tbs whole grain dijon mustard (or the smooth kind works)
- Get 1 heaping tbs orange marmalade
- Make ready 1.5 tbs balsamic vinegar
- Make ready 1 tsp grated fresh ginger
- Get 1 tbs olive oil
- Make ready Zest of 1 orange
- Take Juice of 3 medium oranges (I used 4 mandarins)
- Get 2 tsp water
- Get to taste Salt and pepper
Steps to make Orange Glazed Whole Chicken:
- Set oven to 375°F.
- Wash, pat dry, rub down with olive oil then sprinkle salt and pepper on the chicken. Set the chicken on a baking dish.
- Mix all ingredients for the glaze
- Place one half of the oranges used into the chicken cavity.
- Pour half the sauce on the chicken and bake for 45 min
- After 45 min, pour remaining sauce on the chicken.
- Glaze the chicken with the sauce every 25 min or so until chicken is cooked and juice runs clear. About 1hr 40 min for 2.5 lbs chicken
- Serve with rice and steamed veg
So that’s going to wrap this up with this special food orange glazed whole chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!