Malai Cookies Just in 3 Ingredients
Malai Cookies Just in 3 Ingredients

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, malai cookies just in 3 ingredients. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Malai Cookies Just in 3 Ingredients is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Malai Cookies Just in 3 Ingredients is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook malai cookies just in 3 ingredients using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Malai Cookies Just in 3 Ingredients:
  1. Take 1/2 cup Malai (from milk top)
  2. Prepare 1/2 cup Maida (All-purpose flour)
  3. Get 1/2 cup powdered Sugar
  4. Get 1/4 tsp cardamom powder
Instructions to make Malai Cookies Just in 3 Ingredients:
  1. Pre-heat the oven at 180°C. In a bowl, take 1/2 cup Malai and 1/2 cup powdered Sugar. Combine & Mix well with a spoon.
  2. Now slowly, add Maida(All-purpose flour) and mix it well to make a semi-thick consistency mixture. Do not put the entire Maida at once. Add few drops of Vanilla essence(or 1/4 tsp cardamom powder though optional). Mix well.
  3. Now pour the above mixture in a Piping bag and put nozzle of your choice.
  4. Grease and dust the baking tray with some flour. Pipe the above mixture in shape of cookies. Keep a distance of 1 inch between the cookies as during baking it'll rise.
  5. Bake it at 180°C for 8-10 mins or till the edges turn golden brown. Store it in an air-tight container!

So that is going to wrap it up with this exceptional food malai cookies just in 3 ingredients recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!