Beef Caldereta/Menudo šŸ˜‹ Pinoy Dish
Beef Caldereta/Menudo šŸ˜‹ Pinoy Dish

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef caldereta/menudo šŸ˜‹ pinoy dish. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef Caldereta/Menudo šŸ˜‹ Pinoy Dish is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Beef Caldereta/Menudo šŸ˜‹ Pinoy Dish is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have beef caldereta/menudo šŸ˜‹ pinoy dish using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef Caldereta/Menudo šŸ˜‹ Pinoy Dish:
  1. Get beef/1kg beef
  2. Prepare carrots šŸ„•
  3. Get potato šŸ„”
  4. Take bell pepper green
  5. Get bell pepper red (add color) optional
  6. Make ready hotdog
  7. Take liver (chicken)
  8. Take Pepper corn
  9. Prepare whole Onion
  10. Take Garlic
  11. Prepare Laurel (bay leaf)?
  12. Make ready Peanut butter
  13. Make ready Caldereta Mixture (easy mix)
  14. Take Tomato paste
  15. Get Salt
  16. Make ready Pepper
  17. Prepare Oil
  18. Make ready Cheese (optional)
  19. Prepare water
Instructions to make Beef Caldereta/Menudo šŸ˜‹ Pinoy Dish:
  1. Cut the beef in a small square bite size meat. Also other ingredients like veggies.
  2. Boil the beef with pepper corn, laurel, salt in a casserole for a medium fire until achieve the exact tender of the beef. It takes a lot of time if you use stove. Used pressure cooker or rice cooker for easy boiling šŸ˜šŸ˜šŸ˜.
  3. After boiling the beef… Saute garlic,onions,bell peppers,hotdog and liver (make sure to boil the liver separate before cutting) in a wok then add the beef only and start stir frying to make the beef more flavorful add some salt and pepper.
  4. Add the carrots and potato. Then let it simmer until half cook.
  5. Pour the caldereta mix and tomato paste for add color. Add the beef stock.
  6. Put peanut butter and cheese to make it creamier.
  7. Then add salt and pepper according to your taste.
  8. Enjoy your Caldereta or Menudo (Filipino Fiesta Dish) šŸ˜‹šŸ˜‹šŸ˜‹šŸ˜šŸ˜šŸ˜

So that is going to wrap this up for this special food beef caldereta/menudo šŸ˜‹ pinoy dish recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!