Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, just pepper sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Just Pepper Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Just Pepper Sauce is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook just pepper sauce using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Just Pepper Sauce:
- Prepare 5 big tatashe
- Prepare 5 medium chilli pepper
- Make ready 4 attarugu(miango)
- Get 2 big onions
- Prepare 1 clove garlic
- Get 1 medium sized ginger
- Prepare 4 seasoning cube
- Take 2 teaspoons spices
- Get 1 cooking spoon G.oil
- Prepare to taste Salt
Steps to make Just Pepper Sauce:
- Wash and remove seeds from tatashe and chilli. Wash the attarugu too.
- Wash and peel the onions. Cut in bits. Pound seasoning cubes, ginger and garlic, set side.
- Put the tatashe, chilli, attarugu and onions in a blender and roughly blend. Without water, just pause-blend to get a coarse mix.
- Set fry pan on fire and put in oil. Allow to heat up well.
- Pour the pepper mixture into the hot oil and stir fry. Add in pounded ginger mix, spices and salt to taste.
- Stir for 3mins and put off heat.
So that’s going to wrap it up with this exceptional food just pepper sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
