Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef ribs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Ribs is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Beef Ribs is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have beef ribs using 23 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Ribs:
- Prepare Ribs
- Make ready 4 pounds beef ribs
- Take 2 teaspoons granulated garlic powder
- Prepare 2 teaspoons granulated onion powder
- Take 1-1/2 salt
- Prepare 1 teaspoon ground black pepper
- Get 3 cups beef broth
- Take 1 cup soft margarine
- Get Gravy
- Take 1-1/2 cup beef broth
- Make ready 1 cup all purpose flour
- Prepare 3 ribs/stalks celery
- Take 2 small white onions
- Get Rice
- Take 2-1/2 cups water
- Make ready 2 tablespoons butter
- Get 8 ounces envelope of coconut ginger rice by Vigo
- Prepare Vegetables
- Get 1 pound mixed vegetables see types below
- Get 1/2 cup beef broth
- Get As needed salt
- Take As needed granulated garlic powder
- Take 1 tablespoon butter
Instructions to make Beef Ribs:
- Mixed vegetables, yellow and orange carrot, broccoli and cauliflower. Preheat oven 400 degrees Fahrenheit. Wash the ribs for bone splinters. The separate the ribs.
- Season the ribs. Heat the roaster. Add the sliced celery and onions. Add the ribs on top of the vegetables and add the broth. Slather the top of ribs with the softened margarine.
- Cook the rice per instructions on your envelope. Cook the vegetables till liquids are reduced.
- Cook the ribs in the oven for 45 minutes. Remove the ribs add the flour. Wisk well.
- Keep whisking till smooth add the rest of the broth. Add the beef ribs back into the gravy.
- Serve I hope you enjoy. I used the gravy with the spoon bread.
So that’s going to wrap it up for this special food beef ribs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!