Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, meat pie. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
Meat pie is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Meat pie is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook meat pie using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- Make ready 500 g flour
- Make ready 250 g butter
- Get 1 egg yolk
- Get 1 tsp baking powder
- Get Pinch salt
- Get 1/2 cup Cold water
- Make ready For filling
- Make ready 500 g mincemeat
- Get 3 big potatoes
- Get 3 carrots
- Get Spring onion
- Take Seasoning
- Prepare Curry
- Prepare Flour
These useful spices can be used to cook so many different meals! See more ideas about Meat pie, Cooking recipes, Recipes. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
Steps to make Meat pie:
- Add the flour in a bowl،add butter,salt,baking powder and mix till crumbly
- AddAnd egg yolk and water,mix to form a dough,do not over mix,Allow the dough to rest for 30 mins
- Add lil veg oil in a pan,add mincemeat and stir till brown
- Add chopped potatoes,curry, seasoning and lil water allow to cook
- Add carrots and cook,add spring onion,mix flour and water to form a paste add to the filings and off the heat
- Roll ur dough add filling sealed with egg,eggwash and bake for 25 mins after preheating your oven
Classic Meat Pies with a chunky beef and Guinness filling. A delicious meat pie recipe with step-by-step photos. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.
So that is going to wrap it up for this exceptional food meat pie recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
