Yummy IGADO (Pork Stew)
Yummy IGADO (Pork Stew)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, yummy igado (pork stew). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Yummy IGADO (Pork Stew) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Yummy IGADO (Pork Stew) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have yummy igado (pork stew) using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Yummy IGADO (Pork Stew):
  1. Take 1/2 Kilo Pork Tenderloin
  2. Prepare 1/2 Kilo Pig Liver
  3. Make ready 1 med can Green Pea
  4. Get 1 pc carrot large size
  5. Prepare 1 table spoon garlic
  6. Make ready 2 pcs bay leave large size
  7. Take 2 medium inion slice small pcs
  8. Prepare 5 tble spoon soy sauce
  9. Get 5 table spoon vinegar
  10. Take 1 1/2 table spoon cooking oil
  11. Make ready to taste Salt and pepper
  12. Take Red bell pepper medium size
Instructions to make Yummy IGADO (Pork Stew):
  1. Heat cooking pan and add the cooking oil, and onion, garlic then saute then add pork and cook until light brown.
  2. Pour soy sauce and water then bring to simmer until the meat tender. Add liver, bay leaves, salt, pepper then cook 5-10minutes.
  3. Add carrots, pea and red bell pepper and simmer 3-5 minutes until ticken and saucy. Cooked and ready to serve. Enjoy.

So that’s going to wrap this up for this special food yummy igado (pork stew) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!