Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, yummy igado (pork stew). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Yummy IGADO (Pork Stew) is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Yummy IGADO (Pork Stew) is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook yummy igado (pork stew) using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yummy IGADO (Pork Stew):
- Take Kilo Pork Tenderloin
- Take Kilo Pig Liver
- Get med can Green Pea
- Prepare carrot large size
- Take garlic
- Prepare bay leave large size
- Get medium inion slice small pcs
- Get tble spoon soy sauce
- Get vinegar
- Take cooking oil
- Take Salt and pepper
- Make ready Red bell pepper medium size
Instructions to make Yummy IGADO (Pork Stew):
- Heat cooking pan and add the cooking oil, and onion, garlic then saute then add pork and cook until light brown.
- Pour soy sauce and water then bring to simmer until the meat tender. Add liver, bay leaves, salt, pepper then cook 5-10minutes.
- Add carrots, pea and red bell pepper and simmer 3-5 minutes until ticken and saucy. Cooked and ready to serve. Enjoy.
So that is going to wrap it up for this exceptional food yummy igado (pork stew) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
