Just Marinate Garlic Soy Sauce
Just Marinate Garlic Soy Sauce

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, just marinate garlic soy sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Just Marinate Garlic Soy Sauce is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Just Marinate Garlic Soy Sauce is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have just marinate garlic soy sauce using 2 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Just Marinate Garlic Soy Sauce:
  1. Prepare 2 bulbs Garlic (for peeling tips, refer to
  2. Take 300 ml Soy sauce
Instructions to make Just Marinate Garlic Soy Sauce:
  1. Chop off the bottom part of the garlic bulb.
  2. Put the bulb in a microwave-safe container and microwave for 1 minute at 550 W (refer to. - - https://cookpad.com/us/recipes/146107-secret-technique-how-to-peel-garlic-easy-in-a-microwave
  3. Squeeze the top part a little and the cloves will smoothly come right out.
  4. The cloves come right out without a mess, so your hands won't be smelling like garlic.
  5. Pour the soy sauce in a jar, add the garlic cloves, put the lid on, and store in the refrigerator.
  6. Marinate for about a week, and it's ready.
  7. Drizzle this garlic soy sauce on steaks, or use it with meat dishes such as this "Drumsticks & Hard Boiled Eggs".
  8. Or use it to season this "Yakitori Rice Bowl". - - https://cookpad.com/us/recipes/152208-soft-poached-egg-yakitori-bowl

So that is going to wrap this up for this special food just marinate garlic soy sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!