Easy Garlic Mashed potatoes
Easy Garlic Mashed potatoes

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy garlic mashed potatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Garlic Mashed potatoes is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy Garlic Mashed potatoes is something which I’ve loved my entire life.

These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific Very good and very easy.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Garlic Mashed potatoes:
  1. Make ready 6 medium peeled potatoes, cut into quarters
  2. Make ready Tsp salt
  3. Get 1 stick butter or margarine
  4. Take 1/2 cup sour cream
  5. Make ready Enough milk to thin potatoes to your taste, a splash at a time
  6. Take to taste Salt and pepper
  7. Take 1 tsp, more or less, garlic powder

And you guys, I pinkie promise something: these are the easiest ever. I mean, nothing deserves the Easiest Ever badge of honor like a recipe that can be made in a kitchen that is, um, not even a kitchen. Here is an easy Mashed potatoes recipe for you guys to try at home! It goes well with steak!. #stayathome and stay safe.

Instructions to make Easy Garlic Mashed potatoes:
  1. Put chopped potatoes in a medium sauce pan and just cover with water. Add salt to the water and boil potatoes on medium heat til tender. About 20 minutes.
  2. When tender, drain potatoes and return them to the pot, add the stick of butter, put the lid on and let it melt.
  3. Once butter melts, I unlid and mash well with a potato masher. Add sour cream, salt, pepper, and garlic powder and mash some more. Add milk as needed, a splash at a time, until you get the consistency you want.
  4. I add 1 tbsp of butter to melt on top and return the lid.

Butter, cream, and garlic cream cheese is added for extra garlic goodness. Our garlic mashed potatoes recipe is so simple, making it the perfect side dish you can spice up however you want. There's a vast difference between the garlic mashed potatoes that you would eat a whole bowl of for dinner, and the ones that you leave untouched and left to get cold. Learn how to make Easy Garlic Mashed Potatoes. Potatoes mash easily after a few hours in the slow cooker!

So that is going to wrap this up with this exceptional food easy garlic mashed potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!