Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, honey soy chilli lamb cutlets. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Honey Soy Chilli Lamb Cutlets is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Honey Soy Chilli Lamb Cutlets is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook honey soy chilli lamb cutlets using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Honey Soy Chilli Lamb Cutlets:
- Prepare Meat
- Prepare 16 Frenched Lamb Cutlets
- Prepare Marinade
- Take 1/2 cup Soy Sauce
- Prepare 2 tablespoons Honey
- Take 1 tablespoon Chilli Powder
- Prepare 1/2 tablespoon Coriander Powder
- Make ready 1/2 tablespoon Cumin Powder
- Get Freshly crushed Garlic
- Prepare 1/2 freshly squeezed lemon
- Take Fresh mint Paste or fresh rosemary
- Prepare Add taste to Salt
Steps to make Honey Soy Chilli Lamb Cutlets:
- Mix all the marinade ingredients well in a bowl. Add salt to taste at the end.
- Taste the Marinade, just the ingredients as required
- Cover the lamb cutlets with marinade: Both sides of the lamb cutlets, fat and the bone
- Leave the marinated lamb cutlets in the fridge for 24 hours - 36 hours
- FAN Forced OVEN: Preheat the oven to 180 deg Celsius
- Place the lamb cutlets in an oven tray and apply of the leftover marinade on the lamb cutlets with a brush
- Place the lamb cutlets in the oven
- Rare: Cook the lamb cutlets for 10 mins and turn them over, with a brush coat the lamb cutlets with some honey + marinade. Cook them for another 2 mins and remove from the oven.
- Medium Rare: Cook the lamb cutlets for 15 mins and turn them over, with a brush coat the lamb cutlets with some honey + marinade. Cook them for another 2 mins and remove from the oven.
- Well done: Cook the lamb cutlets for 25 mins and turn them over, with a brush coat the lamb cutlets with some honey + marinade. Cook them for another 2 mins and remove from the oven.
So that’s going to wrap it up with this special food honey soy chilli lamb cutlets recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!