Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, whosayna’s kalda kheema. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Whosayna’s Kalda Kheema is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Whosayna’s Kalda Kheema is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have whosayna’s kalda kheema using 14 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Kalda Kheema:
- Get 1/2 kg Beef Mincemeat (Kheema)
- Prepare 2 Onions (chopped)
- Take 3 Tomatoes (chopped)
- Prepare Salt (as required)
- Make ready 1 tsp Chilli powder
- Make ready 1/4 tsp Turmeric powder
- Get 1 tsp Garam masala
- Take 1 tsp Cummin powder
- Get Few Whole Garam masala (2 Cinnamon sticks, 4 Cloves, 2 Cardamon and 1 tsp Cummin powder)
- Take 1 tbsp Ginger/Garlic paste
- Get 1 tbsp Tomato puree
- Take 1 Potato (cubbed)
- Get 1/2 cup Green peas
- Take 1 Capsicum (halved and de seeded)
Steps to make Whosayna’s Kalda Kheema:
- In a pan braise onions with 5 tablespoon of oil till it's browned up add mince meat and peas then saute till all water dried up, add tomatoes, potatoes and all spices braise on low flame till all tomatoes mashed up. - Fill halved capsicum with mince meat and place in pan sprinkle garam masala then simmer. Garnish with chopped green chillies and coriander leaves.
So that is going to wrap it up with this special food whosayna’s kalda kheema recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
