Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, just a quick chicken dinner. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Just a quick chicken dinner is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Just a quick chicken dinner is something which I’ve loved my entire life.
These chicken recipes are gonna be your new go-to weeknight dinners. The best quick chicken dinners for busy weeknights. Chicken Marsala is one of my favorite dishes to order in a restaurant and this tasted just like it!!
To get started with this particular recipe, we have to prepare a few components. You can cook just a quick chicken dinner using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Just a quick chicken dinner:
- Get 8 pieces chicken
- Take 2 previously boiled potatoes
- Get 125 ml frozen mixed vegetables
- Make ready 1/2 chicken stock cube
- Prepare 1 TSP paprika
- Make ready 1 TSP rajah mild curry powder
- Take 1 TSP ground coriander
- Prepare 1 TSP chicken spice
- Get 1 tsp BBQ spice
- Get 2 TBS brown onion powdered soup
- Make ready 2 TBS minestrone powdered soup
- Make ready 2 TBS canola oil
- Make ready 1 onion, chopped
Fast and affordable, chicken is king come dinnertime. Whatever cuisine you crave, we've got five-star recipes "This is an excellent way to use up leftovers and cook something beautiful and delicious in just a few minutes. This would work with any leftover grilled meat." When it comes to a quick and delicious dinner, you can't go wrong with chicken. This is a super quick meal you can make in a flash with just a few ingredients.
Instructions to make Just a quick chicken dinner:
- Fry onion with canola oil in a saucepan the add chicken stock crumble it in and saute the onion the add the rinsed chicken pieces
- Cover the pot then cook for a while stir it then followed it with spices let the chicken fry with all the spices
- Then take those frozen veggies pour them on the chicken pieces as it's cooking and cover the pot with a lid.
- After that is done open and stir again the aroma is tasty
- Then take those previously cooked potatoes and dice them.
- In a small cup prepare the soups
- Stir the pot and add the soup to thicken the chicken stew
- Let it simmer then serve
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