Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, memorial day grilled corn on the cobb. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Memorial Day Grilled Corn on the cobb is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Memorial Day Grilled Corn on the cobb is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook memorial day grilled corn on the cobb using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Memorial Day Grilled Corn on the cobb:
- Prepare 8 large corn on the cobb with the husk on
- Make ready As needed water to soak
- Make ready 2 sticks butter / margarine soften
- Make ready 1 tablespoon chopped parsley
- Take 1-1/2 teaspoon seasoned salt
- Get 1 teaspoon granulated garlic powder
Instructions to make Memorial Day Grilled Corn on the cobb:
- Soak the corn in water. For at least an hour.
- Heat the grill I used charcoal and wood
- Mix the soft butter, garlic, salt and parsley
- Pull back the husk
- Slather the butter mixture on the corn
- Push the husk back on the cobb and tie the top with twine or corn husk.
- Add buttered up and tied
- Put on the grill. Turn every 15 minutes a quarter turn.
- It's done I hope you enjoy!!
So that is going to wrap this up with this exceptional food memorial day grilled corn on the cobb recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
