Orange Gravy
Orange Gravy

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, orange gravy. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Orange Gravy is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Orange Gravy is something that I have loved my whole life. They are fine and they look wonderful.

Learn how to make Roast Turkey with Sage and Orange Gravy. Roast Turkey With Sage and Orange Gravy. Back to Roast Turkey With Sage and Orange Gravy.

To begin with this recipe, we must prepare a few ingredients. You can have orange gravy using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Orange Gravy:
  1. Take 2 Onion
  2. Make ready 1 Tomato
  3. Prepare 1 tsp turmeric powder
  4. Get 1 tsp Cumin seeds
  5. Make ready 1 tsp oil
  6. Get 1 tsp Ghee
  7. Prepare 2 tsp Red chilli powder
  8. Get 2 tsp Salt
  9. Make ready 1 tsp Sugar
  10. Take For masala
  11. Make ready 2 tsp Cumin seeds
  12. Prepare 2 tsp cumin seeds
  13. Prepare 5 Cloves (lavaang)
  14. Get 5 Green cardamom

You can make gravy just like Grandma's.it's quick, easy and delicious and features a hint of orange juice Stir the stock, orange juice and flour in a medium bowl with a fork until the mixture is smooth. When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!

Steps to make Orange Gravy:
  1. First step for masala take a pan heat it add Cumin seeds, green cardamom, coriander seeds fry it well & it turns brown and nice smell comes. After cool down grand it in fine powder.
  2. Next step take a pan add oil heat it add Cumin seeds, onion, tomato ginger garlic paste fry it well enough.
  3. Next step after frying add turmeric powder,salt,Cumin seeds, coriander powder masala which I shown in first step, kasuri Methi coriander leaves,red chilli powder, sugar mix it well fry nicely and cool it down grand it fine paste.
  4. Next step add oil and ghee heat it add Cumin seeds, add granded paste fry it well & add water, cream to it boil it well enough.
  5. Next step we can add chole or bangale gram by soaking it over night and boil it for 4 whilste & add to orange gravy.
  6. Tips- last I discribed for gravy which we can make Recipes variety's.

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