Strawberry Daifuku: Just Microwave the Shiratamako!
Strawberry Daifuku: Just Microwave the Shiratamako!

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, strawberry daifuku: just microwave the shiratamako!. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Strawberry Daifuku: Just Microwave the Shiratamako! is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Strawberry Daifuku: Just Microwave the Shiratamako! is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have strawberry daifuku: just microwave the shiratamako! using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Daifuku: Just Microwave the Shiratamako!:
  1. Make ready 150 grams Shiratamako
  2. Take 50 grams Granulated sugar
  3. Get 200 grams Water
  4. Take 1 dash Red food colouring
  5. Take 200 grams Koshi-an (I used shiro-an)
  6. Take 10 Strawberry (small or medium)
  7. Prepare 1 Katakuriko
Steps to make Strawberry Daifuku: Just Microwave the Shiratamako!:
  1. Hull the strawberries. Divide the bean paste into 20 g portions. Flatten on your hand to make a pancake. Wrap the strawberry in the bean paste.
  2. Make the mochi dough. Put the shiratamako and granulated sugar in a bowl. Add and mix water gradually.
  3. Cover with plastic wrap. Microwave for about 2 minutes at 500 W. Take out from the microwave and stir. Add red food colouring dissolved in a little water (not listed). Add colouring until dough becomes the pink colour you like.
  4. Flatten on your hand to make the dough into a round circle. Wrap the bean paste with the dough. If it's sticky, coat katakuriko on your hands.
  5. Flatten on your hand to make the dough into a round circle. Wrap the bean paste with the dough. If it's sticky, coat katakuriko on your hands.
  6. Shape into neat round dumplings and serve!

So that is going to wrap this up with this exceptional food strawberry daifuku: just microwave the shiratamako! recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!