Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, stinging nettle mash & beans# 4 weeks challenge #. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Stinging Nettle Mash & Beans# 4 weeks challenge # is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Stinging Nettle Mash & Beans# 4 weeks challenge # is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook stinging nettle mash & beans# 4 weeks challenge # using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stinging Nettle Mash & Beans# 4 weeks challenge #:
- Prepare I bunch pumpkin leaves
- Make ready 1 bunch stinging nettle leaves
- Get 1 kg potatoes
- Take Salt
- Take Beans
- Prepare 4 cups pre boiled beans
- Get 1 large onion
- Make ready 3 large tomatoes
- Make ready Salt
- Prepare Oil
- Prepare Garlic & Ginger paste
Instructions to make Stinging Nettle Mash & Beans# 4 weeks challenge #:
- Peel the potatoes & wash them, boil in a medium sufuria.
- In a sufuria boil the stinging nettle wrapped in pumpkin leaves.
- Set aside to cool, then drain water & blend.
- Pour the blended mix on top of the cooked potatoes and mash.
- Fry the beans and serve with the mash, enjoy
So that’s going to wrap it up with this special food stinging nettle mash & beans# 4 weeks challenge # recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
