Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crispy skin salmon with garlic, lemon butter sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Crispy Skin Salmon with Garlic, Lemon Butter Sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Crispy Skin Salmon with Garlic, Lemon Butter Sauce is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy skin salmon with garlic, lemon butter sauce using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crispy Skin Salmon with Garlic, Lemon Butter Sauce:
- Take 2 salmon filets (skin-on)
- Get 1 tsp garlic powder
- Take 12 Tbsp butter
- Get 4 cloves garlic, thinly sliced
- Get 2 lemons
- Get 1 tsp kosher salt
- Prepare Fresh cracked black pepper
Instructions to make Crispy Skin Salmon with Garlic, Lemon Butter Sauce:
- Heat non-stick skillet over medium-high heat and add oil to cover bottom
- Sprinkle salt & pepper on both sides of fish and place skinside down in pan
- Sprinkle half of the garlic powder on fish, reserve half for later
- Add 8 Tbsp of butter, one at a time, to pan
- When skin is golden brown & crispy, flip fish over.
- Add remainder of garlic powder and butter to pan and baste the fish using a spoon for a minute or 2.
- Add zest and juice from 1 lemon to pan, turn fish over and baste for a minute longer
- Plate fish skin-side UP and Sprinkle salt and pepper lightly over crispy skin. Pour remaining pan juices directly onto the serving platter. Add remaining lemon cut into wedges
So that’s going to wrap it up with this exceptional food crispy skin salmon with garlic, lemon butter sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!