Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tasty soft liver. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tasty Soft Liver is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Tasty Soft Liver is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tasty soft liver using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tasty Soft Liver:
- Take liver
- Make ready milk
- Take onion
- Prepare celery stalk
- Take tomatoes
- Make ready a capsicum
- Prepare Coriander
- Make ready Salt
- Get royco cubes
- Get curry powder
- Prepare tomato paste
Steps to make Tasty Soft Liver:
- Wash the liver and cut it into pieces. In a bowl pour the milk. Add the liver into the milk and let it sit in milk for 12-24hrs
- Chop all the ingredients and set aside
- In a pan, add oil and onions, celery and capsicum and stir. Cook until transluscent
- Add the chopped tomatoes. Stir then cover. Let the onions cook on low heat for 5 mins or until the tomatoes cook.
- Add a tsp of tomatoe paste and curry powder and stir
- Add the liver and cover. Let it cook on low heat for 10 mins or until the liver cooks. Add a little water and keep stirring
- Add 2 royco cubes or bullion and salt to taste
- Add the chopped coriander and switch off the fire. Serve with your favourite accompaniment.
So that is going to wrap this up for this special food tasty soft liver recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
