Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, minted new potatoes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Minted New Potatoes is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Minted New Potatoes is something which I’ve loved my entire life.
Minted New Potatoes; the perfect side dish for spring. This is one of those "non-recipe" recipes that was a staple at the catering company where I worked in London. Minted new potatoes go with just about anything.
To get started with this recipe, we have to prepare a few ingredients. You can cook minted new potatoes using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Minted New Potatoes:
- Get New potatoes, about 2 handfuls (forgot to weigh!)
- Make ready 1 tbsp extra virgin olive oil
- Make ready 1 tbsp fresh chopped mint
- Make ready Freshly ground black pepper
- Make ready Freshly ground rock salt
Sea salt and freshly ground black pepper. Few sprigs of mint and basil. For the minted potatoes, bring a large pan of water to the boil. To serve, carve the lamb and place onto serving plates along with the minted new potatoes.
Steps to make Minted New Potatoes:
- Boil the new potatoes until tender is lightly salted water (about 10 - 15 minutes depending on size).
- Drain well and allow to dry in the steam by holding your colander over the hot pan. Put the potatoes back in the pan and drizzle with olive oil. Gently shake the pan or use a spoon to coat the potatoes.
- Add freshly chopped mint and season to your liking with the salt and pepper. I’m generous with my seasoning as I think it really lifts a simple dish like this. Ready to serve!
This Minted New Potato Salad is a good one to try if you have the following veggies to use up. While the potatoes cook, combine the mint, onions, and peppers in a large serving bowl. Learn about the different varieties of new potatoes, when they are in season, and tips to help you select, store, prepare and cook them. Add potatoes and toss to coat. Bring the potatoes to the boil in enough lightly salted water to cover.
So that is going to wrap it up with this special food minted new potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
