Crushed new potatoes
Crushed new potatoes

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crushed new potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crushed new potatoes is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Crushed new potatoes is something that I have loved my whole life.

Make more of new potatoes with Gordon's summery side dish. As easy to adjust for one as for a crowd. Top tip for making Crushed new potatoes and shoots.

To begin with this recipe, we have to first prepare a few ingredients. You can have crushed new potatoes using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Crushed new potatoes:
  1. Take 1 kg new potatoes, cut in half and boiled (don't peal)
  2. Make ready 250 ml sour cream
  3. Get 3 tsp fresh parsley, chopped
  4. Take 1 tsp thyme, chopped
  5. Get salt and pepper

While the potatoes are cooking, chop the dill and the garlic finely, roughly chop the olives and the chilli pepper. Watch how to make the best crispy smashed potatoes in this short recipe video! Follow this simple technique for irresistible, golden smashed potatoes. In a medium saucepan, cover the potatoes with water, salt lightly and bring to a simmer.

Steps to make Crushed new potatoes:
  1. Crush the potatoes with a fork
  2. Mix all the ingredients with the potatoes

Using a potato crusher, crush the potatoes carefully. You may also use a paper towel and press the potatoes with your palm. Watch chef David Swann, making crushed Tikka new potatoes. This is from David's Instagram Story. Here's the Tikka Paste that David used to make this dish.

So that is going to wrap it up with this special food crushed new potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!