Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, gnocchi salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Gnocchi Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Gnocchi Salad is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook gnocchi salad using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Gnocchi Salad:
- Take For the gnocchi:
- Get 1 Potato (medium)
- Get 1 tbsp Bread (strong) flour (or cake flour)
- Make ready 1 tbsp Katakuriko
- Get For the salad:
- Take 1 Your choice of greens (such as mesclun greens)
- Get 1 Cherry tomatoes
- Get For the dressing:
- Get 1 tbsp Pesto
- Get 3 tbsp Italian dressing
Steps to make Gnocchi Salad:
- Boil the potato by microwaving it, then place it in a mortar. Add the flour and katakuriko, and lightly mix while mashing.
- Transfer to a plastic bag, and work the dough until the flour is incorporated by massaging it from the outside of the bag.
- Once the dough is no longer floury, coat your hands in oil, then roll the dough into desired sizes. Make an imprint on each piece with the back of a fork.
- Boil. Once they float to the surface…
- Immediately scoop them out and transfer to a bowl of water.
- Combine the ingredients for the pesto then pour it over your salad.
- Drain the gnocchi from Step 5, toss with the greens and serve.
So that’s going to wrap it up with this special food gnocchi salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
