Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, braised new potatoes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Braised New Potatoes is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Braised New Potatoes is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook braised new potatoes using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Braised New Potatoes:
- Get 500 g new potatoes, about 15 small
- Take 10 g butter (2 tsp)
- Make ready 1 Tbsp soy sauce
- Prepare to taste Pepper
Instructions to make Braised New Potatoes:
- Scrub potatoes clean but don't peel. Put in a heavy bottomed pot and fill with water 2/3 way up the potatoes.
- Cover pot with lid and turn on medium heat. When the water starts to boil, turn heat down a bit and let cook for 15 minutes.
- After 15 minutes, drain out the water, keeping the potatoes in the pot. Put back on the heat and brown the skins a little.
- Add butter and soy sauce to the pot. Toss the potatoes so they get coated in the melted butter and browned in the soy sauce.
So that is going to wrap it up with this special food braised new potatoes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
