Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, maize vegetable/otipiri. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Maize vegetable/otipiri maize vegetable is a delicious meal that can balance your diet. it is mostly prepared and eating by eastern part of Nigeria. Maize vegetable/otipiri. maize vegetable is a delicious meal that can balance your diet. it is mostly prepared and eating by eastern part of Nigeria. Thai traditional water chestnut in sweet coconut sauce How to Plant Maize.
Maize vegetable/otipiri is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Maize vegetable/otipiri is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have maize vegetable/otipiri using 8 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Maize vegetable/otipiri:
- Get maize, vegetables, red oil, onions, beans,oil bean, maggi, pepper and salt
- Take 7 fresh pepper pepper
- Make ready 1/2 cup oil bean
- Get 4 cube maggi
- Get 1/2 cup vegetables (scent leaf) diced
- Take 3cksp red oil
- Take 1bulb onions
- Prepare 2 cups beans
Maize is also consumed as a vegetable and it is rich in dietary fiber and other nutrients. Although maize isn't fattening, it is a starchy vegetable, meaning it does contain carbohydrates. Consuming too many carbohydrates and overall calories can lead to weight and fat gain. Tamales are a dish of nixtamalized maize that is ground, wrapped in a corn husk, and steamed.
Steps to make Maize vegetable/otipiri:
- Per boil two litres of water
- Pour maize in the per boiling water
- Remove it from fire after 10mins
- Then allow to cool
- Then ruffle grind it with grinding machine
- Wash a clean put and set on fire with two litre of water
- Add beans and allow it till its half done
- Allow water to reduce a bit on your boiling pot
- Add vegetable inside the boiling pot and make sure it covers the beans
- Splash water on the grinded maize and spray all the maize and the leave inside your coking pot
- Cook for extra 40mins
- Then remove it from fire
- Set another clean pot on fire
- Add red oil
- Once the red oil is hot and add your onions
- Then add your pepper, scent leave,maggi,salt, oil bean, and allow to boil for 15mins
- Add your maize and vegetable and turn all the ingredients
- Remove from fire
- Ready to serve
There are many regional variants and related dishes. Acaçá; Tamale - Traditional Mesoamerican dish; Binaki - Filipino corn tamale; Guanime - Puerto Rican dish; Hallaca - Dish from Venezuela Maize farming and production business in Africa is a high-potential opportunity for the continent. Maize (also known as 'corn' in some countries) is one of the most common and important food crops across Africa. The fall army worm is larvae stage of fall army worm moth. The army worm causes damage by feeding on leaves and stems of maize, rice, sorghum, sugarcane, vegetable and cotton.
So that’s going to wrap it up for this special food maize vegetable/otipiri recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
