Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, orange rasam. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Orange rasam is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Orange rasam is something that I’ve loved my whole life. They’re nice and they look fantastic.
Orange Rasam Recipe is with a unique twist of adding orange juice to the regular rasam. This rasam has a refreshing fruity flavour to please your taste buds. MYSORE RASAM - UDUPI RASAM - RASAM RECIPE - மைசூர் ரசம் - ரசம்.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook orange rasam using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Orange rasam:
- Take 1 cup Orange
- Take 1 spoon coconut Oil
- Make ready 1/4 spoon mustard seeds
- Make ready 1/4 spoon jeera(cumin) seeds
- Get 1 sprig curry leaves
- Get 1/2 tsp coriander powder (optional)
- Take 1 piece Jaggery
- Take to taste Salt
- Prepare 1/4 spoon asafoetida
- Make ready 1 bedagi chilli
- Get 1/2 tsp Chilli powder /green chilli
- Make ready 1/2 litre water
This Orange Rasam can be had with rice or even as a soup. With the goodness and flavour of oranges along with freshly ground. orange rasam is a variety of south Indian rasam. I love rasam its a must in my family. I easily get bored with the regular rasam so I always try to spice it up with new variety.
Steps to make Orange rasam:
- Heat the kadai, add oil, mustard, jeera seeds, bydagi chilli,asafoetida and curry leaves. And fry it. Now add water, salt, Jaggery and chilli powder and boil now.
- Finally add orange juice and coriander leaves. Once it boil,rasam is ready.
Rasam is an integral part of Tamil Cuisine. There are many varieties of rasam which is actually a spiced soup. When oranges are available in abundance, the fruit can be enjoyed as rasam also! Orange Rasam Recipe is with a unique twist of adding orange juice to the regular rasam. This rasam has a refreshing fruity flavour to please your taste buds.
So that’s going to wrap it up for this special food orange rasam recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
