Roasted maize(mahindi Choma)
Roasted maize(mahindi Choma)

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, roasted maize(mahindi choma). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Roasted maize(mahindi Choma) is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Roasted maize(mahindi Choma) is something that I have loved my entire life. They’re nice and they look wonderful.

The best snack in Kenya: Mahindi Choma #best #snack #kenya #food #chakula #MahindiChoma #bestsnack #corn #roastcorn. "Kijana hii mahindi choma unauzaje! (Young man, how much does the maize go for?)" He was shocked when he saw the Deputy President coming out of his car and knowing he is reputed to have a strong appetite of roasted maize, he was purred with satisfaction that it was his d-day. Humble DP Ruto now buying mahindi choma in the streets wow. Ruto changing lives of maize sellers in the streets.

To begin with this recipe, we must prepare a few components. You can have roasted maize(mahindi choma) using 2 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Roasted maize(mahindi Choma):
  1. Get 3 whole maize
  2. Get Jiko with charcoal

Mihindi Choma is a cob of roasted maize. The corn is picked when it has become mature, so it's a dry starch that is perfect for roasting over hot embers. As a relatively safe street food you cannot miss in many residential areas, mahindi choma is maize that's roasted over an open flame, then seasoned with a special mixture of chili and salt, (usually applied onto the. It is popularly known by its Swahili name, "Mahindi choma".

Instructions to make Roasted maize(mahindi Choma):
  1. Place the maize on a jiko then ensure that the charcoal has no smoke coming out so the maize will not get the smoke and taste badly
  2. When both side are well smoked put on a plate and enjoy.

This is basically made from a full maize cob that is roasted over a charcoal grill. Fresh soft Mahindi Choma for you. Well crave no more cos Le-Yo is right at the source in the middle of the farm roasting maize and hawking them online. Check out for the following posting near you: Dial-a-mahindichoma adopt-a-mahindichoma and most definately mchongoano with mahindi choma. Maize is a staple food in Kenya and before the maize dries completely on the cob while on the farm, it can be boiled or roasted on an open fire.

So that is going to wrap this up with this exceptional food roasted maize(mahindi choma) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!