Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked corn casserole. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Baked Corn Casserole is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Baked Corn Casserole is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have baked corn casserole using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Corn Casserole:
- Get 1 (16 oz) can whole kernel corn (undrained)
- Take 1 (16 oz) can cream-style corn
- Prepare 1/2 cup margarine, softened
- Get 2 eggs, beaten
- Take 1 T sugar
- Prepare 1 cup sour cream
- Take 1 (7 oz) package Jiffy corn muffin mix
Instructions to make Baked Corn Casserole:
- Preheat oven to 350
- Combine all ingredients in a large bowl; mix well. Spoon into 8"x 12" baking dish.
- Bake at 350 for 45 minutes, or until light brown.
So that is going to wrap this up for this special food baked corn casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
