Perfect Rice Every Time
Perfect Rice Every Time

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, perfect rice every time. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Perfect Rice Every Time is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Perfect Rice Every Time is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook perfect rice every time using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Perfect Rice Every Time:
  1. Make ready 2 cups rice
  2. Make ready 6 cups water
  3. Make ready 2 tbsp butter, margarine or cooking oil
  4. Get 1 TSP Italian seasoning
  5. Make ready 1.5 TSP season all
Steps to make Perfect Rice Every Time:
  1. Combine water, margarine (or oil/butter) and seasonings in medium sized pot. Bring to a boil.
  2. Add rice and turn heat down to medium, stir rice every 3-5 min.
  3. Keep an eye on the rice. As the water cooks off and is absorbed, add more, 1/2 to 1 cup at a time.
  4. Test your rice! If a sample from the top of the pot is tender, turn off heat.
  5. Pour rice into colander. Using HOT water, wash your prepared rice by running it under a faucet for about 30-45 seconds.
  6. Shake remaining water out of colander and return rice to pot.
  7. Rice will NOT be sticky at all. Enjoy with the rest of your meal. As you get better, you can experiment with different spices to tailor the recipe to your own tastes!

So that’s going to wrap it up with this special food perfect rice every time recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!