Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shish taouk (on a stovetop). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Shish Taouk (on a stovetop) is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Shish Taouk (on a stovetop) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have shish taouk (on a stovetop) using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shish Taouk (on a stovetop):
- Prepare 500 g chicken breast
- Prepare 1/4 cup plain yogurt
- Make ready 6 cloves garlic, minced
- Get 2 tbsp olive oil
- Get 1/2 lemon, juiced
- Prepare 1 tbsp dried thyme
- Get 1/2 tbsp ginger powder
- Get 1/2 tbsp paprika powder
- Prepare 1 tsp tomato paste
- Take 1 tsp black pepper
- Make ready 1 tsp salt
- Prepare 1/2 tsp cumin powder
- Prepare 1/3 tsp cinnamon powder
Instructions to make Shish Taouk (on a stovetop):
- Cut the chicken into bite-sized chunks.
- In a bowl, add all the ingredients except for the chicken and mix well.
- Add the chicken and mix it thoroughly with the marinade. Cover it with a plastic wrap and marinate in the fridge overnight.
- Lightly oil the pan on medium-high heat. Add the chicken on the heated pan and grill for about 10 minutes each side, until nicely browned.
- Serve with lettuce, toasted pita bread, onions, and toum (lebanese garlic sauce), if desired.
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