Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, peppermint crisp tart in a glass. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Peppermint Crisp Tart in a Glass is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Peppermint Crisp Tart in a Glass is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook peppermint crisp tart in a glass using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Peppermint Crisp Tart in a Glass:
- Prepare 1 packages Tennis biscuits (any coconut tea biscuit will do)
- Take 250 ml fresh cream (whipped to form soft peaks)
- Make ready 1 can caramel treat (360g)
- Take 150 grams Peppermint Crisp Chocolate (Peppermint Aero will work but wont' have the same texture)
Steps to make Peppermint Crisp Tart in a Glass:
- Crush or grate the Peppermint Crisp
- Crush the biscuits
- In a bowl stir the caramel till smooth
- Whip the cream to form soft peaks.
- Combine the whipped cream and caramel, stir till smooth
- Place layer of crushed biscuits in each glass, then add a layer of caramel cream, then a sprinkling of peppermint crisp, continue layering in this order ending with peppermint crisp.
- Place in fridge until ready to serve.
So that is going to wrap it up with this exceptional food peppermint crisp tart in a glass recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
